- 书名:Sushi: Taste and Technique
- 出版社:DK Publishing
- 作者:Kimiko Barber, Hiroki Takemura
- 出版年份:2017
- 电子书格式: epub
- 简介:Master the art of sushi making with “Sushi: Taste and Technique” by Kimiko Barber and Hiroki Takemura. This comprehensive guide from DK Publishing (2017) takes you on a culinary journey, exploring authentic sushi preparation techniques, from selecting the freshest ingredients to mastering the delicate art of rice preparation and fish slicing. Learn to create stunning and delicious sushi rolls, nigiri, and sashimi at home. With beautiful photography and clear instructions, this book is perfect for both beginners and experienced sushi enthusiasts. Elevate your home cooking and impress your guests with restaurant-quality sushi.
- ISBN:9781465429841, 97814
- 下载地址(点击下载):
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