The Theory of Hospitality and Catering(David Foskett; Patricia Paskins; Andrew Pennington)(Hodder Education 2021)

  • 书名:The Theory of Hospitality and Catering
  • 出版社:Hodder Education
  • 作者:David Foskett; Patricia Paskins; Andrew Pennington
  • 出版年份:2021
  • 电子书格式: epub
  • 简介:Explore the fundamentals of hospitality and catering with “The Theory of Hospitality and Catering.” This comprehensive guide, written by industry experts, delves into the principles, practices, and essential theories behind successful hospitality and catering operations. From service standards to menu planning, and cost management, discover the key elements driving excellence in this dynamic field. Ideal for students, professionals, and anyone passionate about understanding the hospitality industry.
  • ISBN:9781398332225, 97813
  • 下载地址(点击下载):
    隐藏内容
    本内容登录后免费查看
声明:本站所有文章,如无特殊说明或标注,均为本站原创发布。任何个人或组织,在未征得本站同意时,禁止复制、盗用、采集、发布本站内容到任何网站、书籍等各类媒体平台。如若本站内容侵犯了原著者的合法权益,可联系我们进行处理。