Fruits & Nuts ： Recipes and Techniques from the Ferrandi School of Culinary Arts（FERRANDI Pâris）（Flammarion 2021）

  • 书名：Fruits & Nuts : Recipes and Techniques from the Ferrandi School of Culinary Arts
  • 出版社：Flammarion
  • 作者：FERRANDI Pâris
  • 出版年份：2021
  • 电子书格式： epub
  • 简介：Discover exquisite fruit and nut recipes from the renowned Ferrandi School of Culinary Arts. This cookbook provides detailed techniques and inspiration for creating delicious dishes using fresh seasonal fruits and nuts. Perfect for aspiring chefs and home cooks seeking to elevate their culinary skills and explore innovative flavor combinations. Immerse yourself in the world of culinary artistry with this comprehensive guide. Learn professional techniques and elevate your fruit and nut creations.
  • ISBN：9782080248527, 97820
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