
- 书名:Restaurants, clubs and bars – planning.
- 出版社:Architectural Press
- 作者:Fred Lawson
- 出版年份:1995
- 电子书格式: pdf
- 简介:This 1995 architectural guide dives deep into the planning and design of restaurants, clubs, and bars. Fred Lawson’s book offers valuable insights into layout, zoning, and space optimization for these types of commercial ventures. Learn about creating effective bar designs, seating arrangements for different types of restaurants, and meeting the specific needs of nightclubs. Discover crucial considerations for construction and design, from initial planning to final execution, that cater to profitability and customer experience. Ideal for architects, designers, and entrepreneurs involved in the hospitality industry.
- ISBN:9780750620765, 07506
- 下载地址(点击下载):
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